Lived on-board Hadar

Sunday, April 21, 2013

Jo’s Birthday Treat

Not that it was planned but being in Stone for Jo’s Birthday today meant we could have a meal out in our favourite Thai Restaurant, Thai Lanna.

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This was our plate of starters, which was followed by soup

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This was the main course, and lots of it, Jo busy tucking in to it.

Mae Jem Set Meal (For TWO or more people)

Thai Lanna Platter
A beautiful selection of delicious Thai appetisers. Served with a selection of sauces.

Tom Yam Gung
A famous Thai spicy soup with prawns, lemon grass, galingale and lime leaves. We selected the mild version.

Nua Roul Dang
Stir-fried beef in a red wine sauce, sprinkled with cashew nuts.

Stir-fried prawns with fresh chilli and mushrooms.

Gang Keow Gai
Thai green chicken curry with a blend of green chillies lemon grass,kaffir lime leaf, herbs, spices and coconut milk.

Pud Chab Chai
Stir-fried mixed seasonal vegetables with black mushrooms, vermicelli and egg.

Nua Hoi
Stir-fried beef with broccoli and oyster sauce.

Kao Pud Kai    Egg fried rice

All washed down with a nice bottle of Cabernet Sauvignon Rosé Wine, and followed with a Crème de Menthe Ice Cream Bombe.

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Keith.

4 comments:

Ian and Irene Jameison said...

Wow. Its a wonder you managed to eat it all. Looks like a fabulous restaurant. Its one to try next time we make it to Stone especially as it comes highly recommended by you both.
I cant see any sign of Bramble though. Was he pet sitting for Paddy and Marmite. Hope you took home a goodie bag for him, mog and dog(: By the way, love the photos of Bramble on his travels. Tell Jo to keep them coming.

Love to you both

Xxxxxxxx

Keith Lodge said...

No doggie bag I am afraid, Paddy and marmite are on very strict diets. Paddy has a very sensitive digestive system.

Unknown said...

Your post made me hungry, as I am on a mission to loose 15 pounds, or 10, or at least 8!!! 4 so far, and totally starving. Happy Birthday to you Jo.

Anonymous said...

Blimey Jo,

That's one heck of a feast!!

Happy Birthday

H